An enthralling Andalucian culinary journey from sierra to sea. For nearly eight centuries from 711 to 1492, Moorish rule in Andaluca brought about a revolution in Spanish culture, resulting in architectural splendors like the Alhambra as well as a rich culinary history. Andaluz is a quest to illustrate the legacy of the Arabs and Berbers in the kitchens of southern Spain today.
|Title||:||Andaluz: A Food Journey Through Southern Spain|
I have never been so surprised by a cookbook. Because the author is a travel writer, her writing about each region she has collected recipes from is just beautiful. It made me remember and reframe my ...