Bread Alone: Bold Fresh Loaves from Your Own Hands

Bread Alone: Bold Fresh Loaves from Your Own Hands

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Title:Bread Alone: Bold Fresh Loaves from Your Own Hands
Edition Language:English
ISBN:9780688092610
Format Type:

    Bread Alone: Bold Fresh Loaves from Your Own Hands Reviews

  • Aron

    A nice book that goes into detail on the science and theory of good bread making, includes stories, instructions, tips, and recipes. I'll keep it in my back pocket for when I dive into artisan bread m...

  • Sara

    A beautiful book but perhaps not the best intro for new bakers...

  • BarbaraAllison

    Complex, with emphasis on different wheat flours, mostly. I much prefer The Breadbaker's Apprentice for clear instructions. Good book, very knowledgeable author. ...

  • Ashani  Hettige

    Complex,in detail bread making book !...

  • Marjorie Elwood

    Although the descriptions of how he became interested in baking bread and of the kinds of breads that he makes are luscious, the bread itself is far too complicated. I was going to try making his rust...

  • Katie Kenig

    This book is as much about the artistry of making beautiful breads as it is a cookbook, and is a wonderful read. It inspired me to buy stone tiles for my own oven, and got me to bake home made bread f...

  • Don

    This is the book that kicked off my passion for baking. Dan Leader interleaves equal part (exceptional) recipes and his journey to being a master baker and building the Bread Alone bakery in upstate N...

  • Dean

    This is a good book about baking for people who love bread. There are bits in here that are beyond bread,and talk about a lot of things like the psychology and history of bread.A must have for the bak...

  • Staci

    Great book for bread bakers and bread lovers! I still feel that it is hard to bake a great loaf of bread without someone to come alongside you and teach you how. Bread baking is an art, this book is a...

  • Amy

    A flawless, thorough guide to mastering artisan bread-making. Dan Leader is a great teacher. Full of great recipes and information on the why and how of bread-making with a good list of references and...